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Gold Cockerel 'Turkeys at Home'

A book about small scale turkey production with chapters on the history of turkeys, characteristics and behaviour, breeds and colour variations, nutrition, breeding, housing, hatching, rearing, preparation for the table, marketing and regulations, exhibiting and diseases.

Many illustrations and photographs in colour and black and white.

Paperback 64 pages

ISBN 978 0947870 065 

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